November marks the one-year anniversary of our family moving into our brand-new farmhouse! And what a year it’s been! Today I’m looking back and talking a little bit about what I like best and least about living in the country, and the things I’ve learned since becoming a homesteader and fledgling farm-woman. We are settling…
November is generally cold and wet, and a good time to wind down and catch up. But before you wind too far down, there are still some important tasks to get on top of in the garden this time of year. Learn what November gardening chores you should be doing this month to ensure that…
This Thanksgiving, celebrate the season with a scrumptious and healthy pumpkin pie smoothie with toasted walnuts! It’s made with real food ingredients that will put you in a festive mood and won’t leave you feeling overstuffed and guilty. The homegrown pumpkin puree shines, and the toasted walnuts give it a slightly rustic vibe that’s perfect…
Duck eggs are big and bold and packed with protein and other essential nutrients. They are the perfect ingredient for bakers, and a constant source of food for self-sufficient homesteaders. Here’s everything you need to know about duck eggs, how to use them, and the truth about how they taste, and what they’re best used…
Home & Harrow is all about simple joys, sustainable gardening, and natural living